Turkish Börek
This recipe was contributed by Michelin-star chef, Ahmet Dede, from Dede Restaurant in Baltimore, Cork, that he refers to in his...
We are so lucky to live in Ireland, which has such a vibrant, ever-changing culinary culture. It gives our podcast constant food for thought.
However, in our journey we have accumulated too much information for one podcast alone.
Welcome to our blog! Here we share favourite shops, recipes, and above all, the diverse food stories of all the marvelous people we have met.